According to the United States Department of Agriculture, Americans are spending about half their food budget in restaurants. As it is widely known, food prepared away from home, as compared to food prepared at home, is often higher in calories, saturated fat, and sodium.
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Friday, May 6, 2011
Restaurants Get Half Of Families' Food Budgets
Posted By Milton Recht
From "Families are ‘lovin’ it’" on ScienceBlog, May 5, 2011:
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